sophigoh

Made these cute little orange flavoured donuts for Chinese New Year and I really like how they turned out. The pumpkin puree lends a nice orange colour to the end product, which is very appropriate for this time of year! Replace a few of those unhealthy Chinese New Year goodies with these healthier alternatives to balance out all the feasting ~ Low fat...

These cupcakes are so quick to prepare it literally only took me about 20 minutes to get them into the oven. Despite the minimal effort required, taste and texture are not compromised! This recipe yields fluffy, moist, green tea scented cupcakes that aren't too high in oil and sugar either :-) Everyone who's tried them loves them and I know you will too...