sophigoh

Left to right: "tamago nigri". pumpkin, cucumber, purple cabbage, brown rice maki. mango, avocado, carrot inverted maki. 

Hi guys! Today's post is going to be a short one. Just wanted to quickly share a sushi recipe! I actually took really long to make the platter of sushi you see up there. Around 1.5h! The most time consuming sushi to make were actually the maki rolls with rice on the outside. I'll only be featuring the tamago nigri in this post because the two other kinds of sushi you see up there are basically made the same as any other sushi roll, just using vegetables rather than meat. There are many recipes for basic maki rolls out there for you to follow :-) 

These tamago nigri actually taste better than the real kind to me :P Its very easy to make and its coloured naturally.